Pantry Black Bean Hummus
Pantry Black Bean Hummus
Nurture + Nourish Boutique
4
A simple, creamy black bean hummus made with pantry staples and dried spices for an effortless dip or spread.
Ingredients
- black beans, 1 15 oz can drained & rinsed
- tahini, ¼ cup
- lemon, 1 juiced
- cumin, 1 tsp
- garlic powder, 1 tsp
- chili powder, ½ - ¾ tsp
- dried cilantro flakes, 1-2 tsp
- generous pinch of salt
- drizzle of olive oil, for serving
Directions
Pour black beans into a blender or food processor.
Add remaining ingredients.
Blend or process until your hummus is creamy smooth. Adjust ingredients as necessary for desired consistency and flavor.
Serve fresh, or packaway. Add a garnish if desired, and enjoy for the rest of the week as a snack, a dip, on a sandwich, on toast, etc…