Golden Roasted Chickpeas
Golden Roasted Chickpeas
3
Ingredients
- chickpeas, 1 15 oz can drained & rinsed
- seasonings: salt, pepper, oregano, thyme, turmeric, red chili flakes, garlic powder, onion powder
Directions
Preheat oven to 415°,
Add chickpeas in a medium size boll and toss together with seasonings, add as much to your liking or about 1 tsp each for measure.
(You can also add a drizzle of olive oil for better coating, though if you’re working on your gut, try an oil-free roast!)
Place seasoned chickpeas on a non-stick baking sheet or parchment covered sheet pan—enter into oven and roast for 20 minutes, or some more until nice and golden. You can also broil on high for 3 minutes to extra crisp!